Oliva SERIE V MELANIO MADURO TORPEDO

설명

The Oliva Serie V Melanio Maduro Torpedo delivers one of the most dynamic and highly acclaimed expressions of the entire Melanio Maduro line, combining precision, intensity, and elegance in a single figurado format.

Crafted with aged Nicaraguan ligero tobaccos from the Jalapa region and finished with a dark, oily Mexican San Andrés Maduro wrapper, this cigar opens with rich notes of dark chocolate, espresso, and black pepper before gradually unfolding layers of leather, roasted nuts, baking spice, caramel sweetness, and subtle dried fruit. The torpedo vitola (6.5 × 52) concentrates the draw at the head, sharpening flavor definition and increasing aromatic intensity, while the body of the smoke expands into a creamy, evolving profile as it progresses. 

Enthusiast consensus consistently highlights the Torpedo as one of the most “expressive” formats in the Melanio Maduro range. Compared to the Toro or Double Toro, it tends to feel more structured and focused, with:

* A sharper, more defined pepper opening
* Stronger mid-palate cocoa/espresso concentration
* More pronounced flavor transitions due to the tapered head
* A slightly more intense overall perception of strength and aroma 

Critically, it is also one of the highest-rated vitolas in the line, with multiple reviews placing it in the mid-90s range and praising its balance of sweetness, spice, and creamy smoke texture. 

Where the Toro is “harmonized” and the Double Toro is “relaxed and expansive,” the Torpedo sits in the middle as the most precise version of the blend—built for smokers who want clarity, structure, and evolving intensity rather than a smooth constant flow.

Perfect for late evening smoking sessions, whiskey tastings, or moments where you actually want to track the cigar’s evolution step by step.

맛의 특징:
Dark chocolate, espresso, black pepper, cedar, leather, roasted nuts, baking spice, caramel sweetness, dried fruit.

강도: 중간~강함

Vitola: Torpedo — 6 1/2 × 52

음식 페어링 추천:
Aged bourbon, single malt Scotch, espresso, vintage rum, tawny port.