Katrangan
The Alfonso Extra Anejo #4 delivers an ultra-premium, highly refined smoking experience that sits within the same luxury ecosystem as the Atabey line, emphasizing elegance, balance, and aromatic complexity over strength.
Crafted by Selected Tobacco at Tabacos de Costa Rica in Puriscal, Costa Rica, this cigar uses five years of post-roll aging in cedar-lined rooms, finished in French oak. The blend pairs an Ecuadorian Connecticut Shade wrapper over a Ecuadorian Connecticut binder with Nicaraguan ligero and Peruvian tobaccos. From the first draw, it opens with cream, cashews, and toasted bread before gradually unfolding into cedar, nutmeg, honey, vanilla, and toasted almond.
The 6 3/4 × 56 vitola (a comfortably paced session) shapes the experience: The classic format balances length and ring gauge, keeping the smoke cool, silky, and evenly paced from first draw to final third.
Enthusiasts often describe this line as a “dessert-level Connecticut experience”—not sweet in flavoring, but naturally creamy, honeyed, and aromatic due to long tobacco aging. The result is a cigar that feels extremely refined, with impeccable combustion and a slow, elegant evolution.
Iki cerutu sing digawe sakabehe adhedhasar kelembutan, penuaan, lan kasucian aroma tinimbang kekuwatan utawa lonjakan kerumitan.
Perfect for luxury pairings, quiet reflection, or moments where absolute smoothness and refinement are the priority.
Profil Rasa:
Cream, cedar, cashew, peanut, nutmeg, toasted bread, honey, vanilla, white pepper, almond.
Kuwat: Alus-Sedheng
Vitola: 6 3/4 × 56
Rekomendasi Pasangan:
Champagne, aged white Burgundy, cognac XO, jasmine tea, or light espresso.





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